Senior Menus for the week of Monday, Sept. 1 through Friday, Sept. 5:
Prescott Valley Senior Nutrition Program serves from 11 a.m. to 12:30 p.m. Monday through Friday at 9360 E. Manzanita Circle, Prescott Valley; 772-3337, casapv.net. Menus subject to change.
Monday: Closed, Labor Day
Tuesday: Biscuits and sausage gravy, salad bar, scrambled eggs, hash browns with peppers and onions, mixed fruit.
Wednesday: Cheese lasagna with marinara sauce, salad bar, garden salad, Italian vegetables, garlic bread, fruit compote with whipped topping
Thursday: Pork roast, salad bar, coleslaw, mashed potatoes and gravy, vegetable medley, chilled cranberry delight, ice cream.
Friday: Tuna mac and cheese casserole, salad bar, garden salad, steamed spinach, stewed tomatoes, fruity Jell-O with whipped topping.